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The ingredients needed to prepare Fried cauliflower in curd sauce:
- Provide 1 of small size cauliflower.
- You need 1 bowl of curd.
- Take 8 tsp of mustard oil.
- Get 4 of bay leaf.
- Get 1 tsp of turmeric powder.
- Provide half of tsp of chilly powder.
- Get 100 ml of water.
- Take 2 of green chilly.
- You need half of tsp of ginger paste.
- You need 1 tsp of salt.
- Provide half of tsp of blak salt.
- Take half of tsp of garam masala.
- Provide half of tsp of jeera powder.
- Provide half of tsp of dhana powder.
Steps to make Fried cauliflower in curd sauce:
- Cut the cauliflower in small pieces. wash properly..
- Heat oil in a frying pan.Add bay leaf and then add cauliflower with a pinch of salt and turmeric powder fry till golden brown..
- Then take a small bowl of curd and mix black salt, chilly powder, jeera powder, dhania powder, sugar in it..
- Heat oil in a frying pan put bay leaf,then add ginger paste,and add fried cauliflower and curd with spices..
- Cook for 5 minutes. Add little warm water for 5minutes. Add garam mashala..
Scallops and cauliflower are a great combo. Here they're accompanied by lots of fragrant spices and a creamy coconut sauce to create a sophisticated meal To serve, scatter the cauliflower florets onto a serving dish and add the scallops. Drizzle with the coconut sauce, squeeze over the lime juice and. This recipe for Crispy Pan Fried Cauliflower Florets is a family favorite, and one of the best ways to eat cauliflower! These bite-sized florets make a great snack After rinsing the cauliflower in cool water to stop the cooking, chop it up roughly into florets.
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