Recipe of Quick Tomato Onion Chutney - Logo collection for you

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We hope you got benefit from reading it, now let's go back to tomato onion chutney recipe. To cook tomato onion chutney you only need 9 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Tomato Onion Chutney:

1. You need 2 of chopped Tomatoes.
2. Use 2 of Chopped Onions.
3. Use 2 tbsp of oil.
4. Take 1 tbsp of Jeera.
5. Prepare 10-12 of Garlic pods.
6. Provide 2 tbsp of Dry Coconut powder.
7. Get 1 tbsp of Daniya Jeera powder.
8. Provide 1/2 tbsp of Chaat masala.
9. Use As per taste of Salt.

Instructions to make Tomato Onion Chutney:

1. We will assemble all the ingredients so that it is easier while making the chutney. Now we'll take a pan, heat oil in it, put jeera and garlic and sauté for 1-2 minutes..
2. After that we will add onions and wait till they become translucent. Then we'll add all the masalas in it and mix them well. Now we will add tomatoes and sauté them for another 2 to 3 minutes..
3. Now we will remove the mixture in a bowl and let it cool for 5 minutes. After the mixture is cooled we will grind it in a grinder..
4. Our tomato onion chutney is ready for serving. It is a perfect side dish for any of your main course recipes. Try making my delicious recipe at home..

Take onion, tomato, chilli, garlic, tamarind in a blender and make it into a fine puree. Add in mustard and let it crackle. Add in the ground puree, salt and cook till oil separates. Remove and plunge into icy water. Peel off the skins, cut into chunks and place into a heavy bottomed pan.

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